Aged Lankaaster was named Grand Champion in the variety cheese competition at the Royal Agricultural Winter Fair this week, continuing a streak of awards won by Eastern Ontario’s Glengarry Fine Cheese. Cendre de Lune made by Quebec cheesemaker La Fromagerie du Village 1860 was named Reserve Champion. Despite multiple entries from large cheese producers such as Saputo [...]
Filed under: Alexis De Portneuf, Anco Creamy Havarti, Anco Feat, Anco plain, Baby Parmesean, Best Baa Farm, Black Diamond, Bonnie & Floyd, Borgonzola, Burrata, Cantolait, Castello Gorgonzola Cheese, Cendre de Lune, Chevalier Fine Herbs, Delicreme Herbs and Garlic, Feta in Brine, Fifth Town Artisan Cheese, Fior de latte, Fromagerie 1860 DuVillage, Glengarry Fine Cheese, Greyrush, Ivanhoe, La Fromagerie 1860 DuVillage, La Fromagerie Alexis de Portneuf, La Roche Noire, La Sauvagine, La Tentation de Laurier, Lankaaster, Lankaaster Cumin Flavoured, Margaret Peters-Morris, Mouton Rouge, North Heaven, OKA Mushrooms, OKA Raclette, Primeridge Pure, Quinte Crest, Riviere Rouge, Royal Winter Agricultural Fair, Thornloe Cheese, Wishing Tree, Zerto Fresh Mozzarella | Leave a Comment »
